Wendys Training Practice Test

Question: 1 / 400

Which symptom requires a food handler to be excluded from the operation?

Fatigue

Sore throat with fever

The correct answer is identified as sore throat with fever. This symptom is crucial because it indicates a potential communicable illness that can be transmitted through food handling. Food handlers with a sore throat and fever should be excluded from the operation to prevent the risk of spreading illnesses, particularly those linked to foodborne pathogens.

Other symptoms, such as fatigue, headache, or stomach ache, may be less immediately concerning in terms of communicable risks and could stem from a variety of non-communicable issues. While these symptoms might affect a food handler's performance, they are not typically grounds for exclusion. A sore throat accompanied by a fever specifically suggests a more serious underlying condition that poses a higher risk within food service environments.

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Headache

Stomach ache

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